Brioche bread is dipped in custard and baked on a sheet pan with a sprinkle of cinnamon sugar - such a treat!

Pasta swimming in a delicious sauce of vodka, butter, cream, tomato and cheese

Cheesy, garlicky bread sticks dipped in marinara sauce. A treat for dinner or great for a party snack.

This is an absolute favorite - so much flavor and ready in 15 minutes! Tomatoes roast with garlic, wine and butter while the spaghetti cooks then it is all tossed together with basil and parmesan.

Weeknight lasagna? I’m here for it. Layers of spinach and artichoke dip inspired filling topped with marinara sauce and lots of cheese. So good!

Roasted garlic, cream and cheese make a simple and flavor packed sauce that is perfect tossed in linguine.

This is one pot pasta is surprisingly creamy by cooking it in the style of risotto instead of adding cream.

This is such a satisfying and vegetarian rich dish that is full of sneaky and not so sneaky vegetables simmered in red wine and tossed with creamy mascarpone.

This is a simple curry with cauliflower and chickpeas that is the perfect blend of spicy and sweet.

Butter and parmesan cheese melt together for a quick delicious alfredo.

Mushrooms sauteed with butter and lots of spices and layered in a tortilla with cheese - so simple, but so good!

Adding an apple is a delicious twist on mashed potatoes.

This is a quick bean stew that I love to make on a weeknight. It is full of carrots, fennel, garlic, rosemary, butter beans and a hunk of parmesan cheese for good measure.

Roasted cauliflower smothered in chipotle and layered with avocado, radish, and lime sour cream - delicious!

Potatoes baked until crispy and tossed with lots of rosemary and parmesan cheese.

A spicy, creamy blend of white beans, tomatoes, and peppers topped with cheddar.

Comforting soup of fennel, carrots, tomatoes and butter beans.

Carrots, onion, celery and tomatoes cooked with farro and white beans and topped with a lot (a lot) of parmesan.

Creamy risotto with lots of mushrooms makes a great side and is hearty enough for a main meal.

This cauliflower is so satisfying - rubbed with spices and slow roasted until it is perfectly tender.