Kale Parmesan Salad

I crave this salad of kale simply dressed with lemon, oil and parmesan.  It is even better the next day!

Ingredients

• 3 cups dinosaur kale, chopped

• 1/4 cup lemon juice

• 1/3 cup olive oil

• 1/4 cup grated parmesan cheese

• 1/4 teaspoon red pepper flakes

• 1/2 teaspoon each salt and pepper

Instructions

1. Chop kale and place in medium bowl

2. To make the dressing, whisk lemon juice, olive oil, red pepper flakes, salt and pepper in a small bowl

3. Add dressing to kale and toss. Toss with the parmesan cheese.

Takes 10 minutes

Serves 4