Baked Wedges

Potatoes tossed with paprika, garlic powder, and cumin and roasted for 20 minutes.  Nothing gets much easier than that!

Ingredients

• 2-3 Yukon gold potatoes

• 2 tablespoons olive oil

• 1 teaspoon paprika

• 1 teaspoon garlic powder

• 1/2 teaspoon cumin

• 1 teaspoon salt

• 1/4 teaspoon pepper

Instructions

1. Preheat oven to 400 degrees

2. Cut potatoes into wedges. Toss with olive oil and seasonings

3. Place in a single layer on a sheet pan

4. Bake 15-20 minutes, tossing halfway through

Takes 20 minutes

Serves 2-4