Weekly Menu: June 11 - June 16
Sunday
Steak and Mushrooms
This is really all about the delicious mushroom sauce. It is a bonus that it rests upon a delicious steak.
Twice Baked Potatoes
If I could only eat one thing for the rest of my life it might be a twice baked potato! These are simple, classic, delicious.
Monday
Chorizo Tacos
Chorizo cooked with onions and tomatoes and layered in a tortilla shell with cheese and peppers.
Tuesday
Orange Chicken with Broccoli
Tasty American Chinese inspired orange chicken that’s easier than takeout.
Wednesday
Stovetop Mac & Cheese
One pot and 15 minutes to creamy dreamy mac & cheese. This recipe is so simple, but it took me a long time to get it right. The macaroni is cooked in milk and loaded with cheddar cheese, butter and mascarpone.
Thursday
Parmesan Chicken Caesar Salad
Crispy parmesan crusted chicken served over a bed of caesar doused kale, avocados and tomatoes.
Friday
Spicy Lemon Bucatini
Bucatini tossed in a quick lemony spicy sauce.