Weekly Menu: February 12 - February 17 Feb 11 Written By Jenny Ramseth Sunday Butter Ribs These ribs are rubbed with spices, cooked low and slow, and finished with butter and brown sugar.Go to recipe Favorite Mac & Cheese Baked mac & cheese with garlic, shallot, gruyere and cheddar.Go to recipe Monday Fettuccine Alfredo Butter and parmesan cheese melt together for a quick delicious alfredo.Go to recipe Tuesday Chicken with Lemon Cream Sauce Crispy chicken slathered in a lemony cream sauce. Yum!Go to recipe Wednesday Miso Butter Salmon with Gingery Green Beans This salmon is so easy and ridiculously flavorful from the miso crust.Go to recipe Thursday Cauliflower Chickpea Curry This is a simple curry with cauliflower and chickpeas that is the perfect blend of spicy and sweet.Go to recipe Friday Boneless Buffalo Wings A big plate of perfectly delicious boneless wings is a weeknight treat!Go to recipe Jenny Ramseth
Weekly Menu: February 12 - February 17 Feb 11 Written By Jenny Ramseth Sunday Butter Ribs These ribs are rubbed with spices, cooked low and slow, and finished with butter and brown sugar.Go to recipe Favorite Mac & Cheese Baked mac & cheese with garlic, shallot, gruyere and cheddar.Go to recipe Monday Fettuccine Alfredo Butter and parmesan cheese melt together for a quick delicious alfredo.Go to recipe Tuesday Chicken with Lemon Cream Sauce Crispy chicken slathered in a lemony cream sauce. Yum!Go to recipe Wednesday Miso Butter Salmon with Gingery Green Beans This salmon is so easy and ridiculously flavorful from the miso crust.Go to recipe Thursday Cauliflower Chickpea Curry This is a simple curry with cauliflower and chickpeas that is the perfect blend of spicy and sweet.Go to recipe Friday Boneless Buffalo Wings A big plate of perfectly delicious boneless wings is a weeknight treat!Go to recipe Jenny Ramseth