Weekly Menu: February 5 - February 10



Sunday

Fried Pork Chops

This easy fried pork chop is schnitzelish and delicious. Pork cutlets are pounded thin, dredged in panko and fried to perfection.

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Smashed Potato and Apple

Adding an apple is a delicious twist on mashed potatoes.

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Monday

Szechuan Chicken

This chicken is dusted with Szechuan, stir fried and tossed with a delicious sauce.

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Tuesday

Spiced Cauliflower Alfredo

This cauliflower is crusted with a spices, seared and then nestled with creamy, cheesy pasta.

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Wednesday

Chicken Paprikash

Chicken simmered with vegetables, lots of paprika in a creamy yogurt sauce and lots of herbs. So good!

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Thursday

Oreccheitte with Bacon and Peas

This is a fast delicious dish that only has a few ingredients - bacon, peas, cream, cheese and pasta.

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Friday

Spicy Mushroom Quesadillas

Mushrooms sauteed with butter and lots of spices and layered in a tortilla with cheese - so simple, but so good!

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Weekly Menu: February 12 - February 17

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Weekly Menu: January 29 - February 3