Weekly Menu: March 12 - March 17

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Sunday

Sheet Pan Ravioli

This baked ravioli is such a treat! A tasty sauce is layered with ravioli and lots of cheese then baked until crisp.

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Monday

Pork Tingle Noodles

Crispy pork with stir fried broccoli tossed with noodles and topped with Szechuan pepper for a lovely tingle.

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Tuesday

Black Pepper Chicken

This is a simple and delicious stir fry with chicken, lots of black pepper, garlic, ginger, soy, onions and bell pepper.

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Wednesday

Kielbasa, Potatoes, and Kale

Don’t let the boring title fool you - this is so good! Kielbasa and potatoes are cooked with lots of garlic and kale then tossed with kale, lots of cheese, and lemon.

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Thursday

Easy Cheesy Meatballs

Delicious pork meatball with tomato sauce and lots of cheese on top.

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Friday

Linguine “Risotto” with Sundried Tomatoes

This is one pot pasta is surprisingly creamy by cooking it in the style of risotto instead of adding cream.

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