Weekly Menu: June 5 - 10 Jun 4 Written By Jenny Ramseth Shopping List Sunday Chipotle Short Ribs These short ribs are marinated in chipotles, grilled low and slow, and topped with a spicy chipotle sauce - so good!Go to recipe Sweet Potato Puree Roasted sweet potatoes whipped with butter and cream - simple and delicious!Go to recipe Monday Short Rib Tacos Top a corn tortilla with leftover Chipotle Short Ribs, onion, cilantro and lime! Tuesday Pork Tingle Noodles Crispy pork with stir fried broccoli tossed with noodles and topped with Szechuan pepper for a lovely tingle.Go to recipe Wednesday Easy Cheesy Meatballs Delicious pork meatball with tomato sauce and lots of cheese on top.Go to recipe Thursday Spicy Sticky Chicken This is a fast, easy and tasty take on chicken. Chicken is coated in hot sauce and grilled then topped with a vinegar honey glaze.Go to recipe Friday Linguine “Risotto” with Sundried Tomatoes This is one pot pasta is surprisingly creamy by cooking it in the style of risotto instead of adding cream.Go to recipe Jenny Ramseth
Weekly Menu: June 5 - 10 Jun 4 Written By Jenny Ramseth Shopping List Sunday Chipotle Short Ribs These short ribs are marinated in chipotles, grilled low and slow, and topped with a spicy chipotle sauce - so good!Go to recipe Sweet Potato Puree Roasted sweet potatoes whipped with butter and cream - simple and delicious!Go to recipe Monday Short Rib Tacos Top a corn tortilla with leftover Chipotle Short Ribs, onion, cilantro and lime! Tuesday Pork Tingle Noodles Crispy pork with stir fried broccoli tossed with noodles and topped with Szechuan pepper for a lovely tingle.Go to recipe Wednesday Easy Cheesy Meatballs Delicious pork meatball with tomato sauce and lots of cheese on top.Go to recipe Thursday Spicy Sticky Chicken This is a fast, easy and tasty take on chicken. Chicken is coated in hot sauce and grilled then topped with a vinegar honey glaze.Go to recipe Friday Linguine “Risotto” with Sundried Tomatoes This is one pot pasta is surprisingly creamy by cooking it in the style of risotto instead of adding cream.Go to recipe Jenny Ramseth